Monday, 6 October 2014

Stir-fry fusilli with egg, vegetables and cheese




















Recipe:
1 small bowl cooked fusilli
1 egg (pan fried)
2 cloves garlic (minced)
1 shallot (sliced)
some brocolli
some cucumber
some green zucchini
some shredded cheddar cheese


(1) Stir fried all ingredients except egg, pour in cooked fusilli. Add in cooked egg in the end.
(2) Once done, off fire - stir in some cheddar cheese and dish out.

Yields: 1 adult portion

No comments:

Post a Comment