Steamed cheesy pumpkin rice

Recipe:
cooked basmati rice
steamed pumpkin
1 pan fried egg
pan fried shitake with broccoli
mozarella cheese

(1) Mixed pumpkin puree (removed excess water -mix with cooked basmati rice). Scope and lay flat onto a steam able square bowl.

(2) Separately, pan fry some chopped garlic till fragrant, add in mushroom and pan fry a while. Add in brocolli and pan fry till 70% cooked.

(3) Pan fry 1 beaten egg and set aside.

(4) Return to the steam able square bowl. Lay the pan fried mushroom and broccoli on it. Top with egg. Lastly add some slices of mozarella cheese.

(5) Steam for 5 minutes or till broccoli is soft and cheese melted. Serve immediately.