Recipe:
1/2 cup cake flour
1 tsp baking powder
1/2 tsp baking soda
1 kampung egg (beaten)
2 medium size banana
1 Tbsp natural yogurt
1 Tbsp olive oil
2 Tbsp dried cranberries
(1) In sequence, mix egg, banana, yogurt and oil.
(2) Separately, stir together flour, baking powder and baking soda.
(3) Pour the wet ingredients onto dry ingredients and fold till all mixed. Roughly stir in dried cranberries.
(4) Steam in preheated steamer for 15 minutes.
Yields: 4 medium size muffins
Results: Simply soft, fluffy and naturally sweet
No comments:
Post a Comment