Tomato chicken rice in rice cooker

Recipe:
1 tomato
1 part chicken
1 pandan leave
2 slices old ginger
4-5 Tbsp finely cut old ginger
1 organic lemon grass
1 Tbsp sesame oil

Additional : some nai bai vegetables

(1) Marinate chicken with ginger and sesame oil for 1 hour

(2) Put all ingredients on rice (ratio of rice and water 1:1) and let it cook on normal mode.

(3) Once done, add in vegetables and let it bakes till slightly soft but still crunchy. Once done, mix well, dish out and serve immediately.