Monday, 2 March 2015

Pumpkin tomato chicken rice

















[28.02.2015]
Dinner for the 17M 16D: pumpkin tomato chicken rice
Recipe:
1/4 cup basmathi rice (water and rice ratio of 1:1)
1 piece chicken thigh
1 organic celery
1 tomato
1 small piece pumpkin
Put all ingredients in rice cooker with slightly less sufficient water and put to normal cook mode.

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