Baked mini pizza

Dinner: Baked mini pizza for the 17M+ lo

I have 2 mini pomfret in fridge thus i baked alongside the mini pizza after rubbed with some vco. (It may not be a good idea if you worried about cross contamination from the raw fish)

Ingredients: 
Carrot
Jicama
Organic green zucchini
Organic celery
Shitake mushroom
Mint leaves
Mozarella cheese

(1) Brush the pizza base with some olive oil. Add toppings accordingly, with the cheese last.

(2) Bake at preheated oven at 160c for 15 minutes.