[18.02.2015]
Is 12:10am Malaysia's Time. Blessed chinese new year to daddies and mummies who are celebrating!
Dinner for lo during cny reunion: steamed mackerel and fried glass noodle with mushroom and vegetables
Steamed mackerel -
1 piece cut mackerel (marinated with some lemon juice for 15 minutes)
3 organic cherry tomato (diced)
1 dried fig
some fresh oregano leaves
1 piece cut mackerel (marinated with some lemon juice for 15 minutes)
3 organic cherry tomato (diced)
1 dried fig
some fresh oregano leaves
Put ingredients on fish and steam in a preheated steamer for 8-10 minutes.
Fried glass noodle -
1/4 cup preboiled glass noodle
2 cloves garlic (minced)
1 Tbsp chopped onion
1 white button mushroom (sliced)
1/8 cup shredded carrot
1 egg (mix with 1 Tbsp milk kefir and lightly stir)
4 stalks spinach (finely chopped)
1/4 cup preboiled glass noodle
2 cloves garlic (minced)
1 Tbsp chopped onion
1 white button mushroom (sliced)
1/8 cup shredded carrot
1 egg (mix with 1 Tbsp milk kefir and lightly stir)
4 stalks spinach (finely chopped)
(1) Heat up some oil on a cooking pan. Saute garlic and onion.
(2) Add in mushroom and saute. Add in carrot and spinach stalks part and saute.
(3) Add in spinach leaves and saute shortly. Scrape all ingredients aside and pour in egg batter. Once it starts to set, stir and mix with other ingredients.
(4) Add in glass noodle and mix well. Once done, dish out accordingly.
Made 1 adult serving
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