Recipe (in sequence):
1 1/8 cup natural yogurt
1 cup cream cheese (premixed with a little agave nectar and butter)
1 tsp molasses sugar
3 1/3 cup bread flour
2 tsp organic active instant yeast
After beep, added 2 strawberries (chopped in chunk) and dash with some flour.
(1) In a breadmaker, put the ingredients as according to the list above.
Mode: Sweet
Crust: Light
Weight: 1.5lb or 700g setting
(2) Leave the bread to cool down before slicing.
Results: The top part of the bread did not rise high and a little crack. The dough may be too wet due to the added strawberries. However, the bread is soft. The crust is still a bit hard for me.
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