Sunday, 7 September 2014

Oatmeal with vegetable and mushroom






















Recipe:

Vegetable with mushroom oat
1/4 cup of blended rolled oats
1 stalk of xiu bak choy (chopped finely)
1 shitake mushroom (chopped finely)

(1) In a saucepan filled with estimated amount of water, sprinkle in oats and bring to boil till soft - around 10 minutes.

(2) Add in shitake mushroom and cook till all soft - around 5 minutes.

(3) Add in vegetables and cook for another 3 minutes. Off fire and leave it covered for about 5 minutes before removing.

Other dishes: Boiled xiu bak choy with raisins, boiled yam with white potatoes.

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