Pesto sauce fried rice

[15M 5D]

Recipe:
2/3 cup rice (cooked and cooled)
handful of green peas
handful of petai
1 piece fried tofu (cubed)
1/3 cup homemade pesto sauce
2 cloves garlic (minced)
2 shallots (sliced)
1 egg (beat in last after add in the rice)
some chopped spring onions for garnishing