Friday, 4 September 2015
Grain free cheese muffin
Recipe:
2 Tbsp coconut flour
1 Tbsp almond flour
1 kampung egg
1/4 cup raw milk
2 Tbsp cream cheese
(1) Mix all ingredients in a mixing bowl.
(2) Transfer into muffin cup and bake at 175c for 20 minutes or till cooked.
I have done another variation with the following recipe and it tastes equally good -
2 Tbsp spelt flour (wheat free, but not grain free)
2 Tbsp almond flour
1 egg
1/4 cup raw milk
2 Tbsp cream cheese
1/2 tsp baking powder
Topping: 1 banana (sliced), add on top of the batter after transferred into muffin cups.
I baked for only 15 minutes this time and leave in oven for another 5 minutes before dish out.
I have also tried doubling the ingredients quantity and made it into a small whole cheese cake. However the texture didnt turn out as good as the muffin cheese cake.
Labels:
Dessert,
Grain-free,
Oven-baked
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