Tuesday, 1 September 2015

Beef steak with pumpkin, tomato and okra
















Recipe:
2 pieces beef steak
few shallots
1 cup okra slices
1 cup pumpkin cube
1 whole tomato (quartered)

(1) Marinate beef with apple cider vinegar for 15 minutes.

(2) Once done, sprinkle with some dried thyme and top with shallots. Bake at 170c for 15 minutes.

(3) Served with baked pumpkin and tomatoes.


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