100g cake flour / superfine flour (100g = 7/8 cup)
1 tsp baking powder
1 tsp molasses sugar
1 tbsp olive oil
80ml oatmilk (i use oat + water)
(1) Sieve flour and baking powder, add sugar and give a quick stir
(2) Beat egg till foamy, add oatmilk and mix well
(3) Pour no.2 into no.1 and fold slowly
(4) Add oil, steam for 15 minutes
Yield : 6 muffins
Results : Not fluffy enough, lack of taste
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