[22.12.2014]
Recipe:
8 screw pine leaves
4 cups water
(1) Pre-soaked screw pine leaves in a big bowl of filtered water.
(2) Trim off the bottom of the leaves, and roughly cut into 2 inches length.
(3) Using a blender, add in 1 cup of water with all the chopped leaves. Blend till it has a smooth and consistent texture and colour.
(4) Remove the mixture from blender, strain the mixture over a cheese cloth on strainer. Roughly press the pulp to get more juice.
(5) Put back the pulp into blender, add 1 cup of water and blend. Repeat the process for the remaining 2 cups of water.
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